How To Make A Roux and Improve Your Cooking | Ray Mack's Kitchen and Grill

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The coolest action a person can take is to improve on how he or she cooks...I want to show you how to make a ALL PURPOSE roux recipe. This roux recipe can be used in so many dishes and recipes, it will certainly step up your cooking game. A roux is simply a mixture of fats and flour that is used as a thickening agent. Please checkout some of my recipes listed below, these are some good recipes using this roux recipe.

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